ESE 2006

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Visit us at the 2006 European Seafood Exposition (E.S.E.) Brussels 9 - 11 May on the Faroe Islands pavilion in Hall 5 on Stand 12.

Fish Species

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Cod (Gadus Morhua)

15% of Faroe Seafood's export. Cod is caught all around the Faroe Islands and in the Barents Sea. The Faroese season is all through the year, but the season is at its height in March-April and in June-July. The main catches are made by using bottom trawl, long-line and jigging. The catch is mainly on 100-250 m depth where the ocean temperature is approx. 6-8° Celsius. The average size of the fish is 2-5 kg when approx. 4-7 years old. Cod is available fresh and frozen as fillets and portions, and in FAROE Brand for Retail & Catering.

Shells and Shrimps

30% of Faroe Seafood's export. Cold Water Shrimps are mainly caught in
the North Atlantic region. Faroe Seafood is the biggest Faroese
exporter of shrimps. The cooked shell-on shrimps are available all
through the year and are normally packed in 5 kg bulk boxes.
Furthermore, shrimps are available in 500g and 800g retail poly bags as
well as 800g retail boxes. A special production of raw shrimps for the
Japanese market is packed in 1 kg boxes. All processed and frozen at
sea by most advanced factory trawlers.

 

Salmon

Salmon from the Faroes

15% of Faroe Seafood's export. Salmon is farmed in the clean, ice-cold waters surrounding the Faroe Islands providing ideal conditions for farming. The fish farmings are situated in close distance to the plants, thereby securing the freshness of the products. Faroe Seafood is vertically integrated in the production and by being at the source of the supply, Faroe Seafood is able to offer high quality products at competitive prices. Salmon is available all through the year.

 

Vagur

Phone numbers and e-mail adresses to the plants are listed below. Please use +298 before the phone numbers when calling outside the Faroe Islands, and please exchange "*" with an "@" in the e-mail adress. The "*" is intentionally used to prevent spam-mail.

Faroe Seafood Vagur
Bryggjan 20
Fo-900 Vagur
Phone: +298 35 55 55
Telefax: +298 37 37 04

TitleNameEmailMobile
Area ManagerJohn Nielsenjohnfaroe.com598501
Plant ManagerBjarni Hansenbjarnifaroe.com598101
Quality ManagerSolrun Krosslasolrunfaroe.com598510
Accountant Hanna Nielsenhannafaroe.com598502
Accountant Soley Joensensoleyfaroe.com598503
Warehouse ForemanSasha Radosavljevicsashafaroe.com598518
EngineerJorgen Egon Jensenjorgenfaroe.com598521
IcemanMagnus Jacobsen598526